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Tamarind Pulp

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Tamarind Pulp

Tamarind pulp is made from the citrussy flesh of the tamarind pod. It’s sticky, date-like with a tart and fruity taste. Unlike tamarind paste or concentrate, it's made solely from 100% shelled tamarind pods. Soak in lukewarm water for 15-20 minutes before use.

Tamarind pulp is made from the citrussy flesh of the tamarind pod. It’s sticky, date-like with a tart and fruity taste. Unlike tamarind paste or concentrate, it's made solely from 100% shelled tamarind pods. Soak in lukewarm water for 15-20 minutes before use.

$1.48

Original: $4.93

-70%
Tamarind Pulp

$4.93

$1.48

Description

Tamarind pulp is made from the citrussy flesh of the tamarind pod. It’s sticky, date-like with a tart and fruity taste. Unlike tamarind paste or concentrate, it's made solely from 100% shelled tamarind pods. Soak in lukewarm water for 15-20 minutes before use.

Tamarind Pulp | Ottolenghi