Brown Butter and Pistachio Shortbread
This is our take on Ghraybeh - crumbly Middle Eastern shortbreads. Traditionally they’re made with ghee - ours use brown butter for its nutty, toasty quality. We dip ours in creamy white chocolate to round things off.
This is our take on Ghraybeh - crumbly Middle Eastern shortbreads. Traditionally they’re made with ghee - ours use brown butter for its nutty, toasty quality. We dip ours in creamy white chocolate to round things off.
$3.44
Original: $11.46
-70%Brown Butter and Pistachio Shortbread—
$11.46
$3.44Description
This is our take on Ghraybeh - crumbly Middle Eastern shortbreads. Traditionally they’re made with ghee - ours use brown butter for its nutty, toasty quality. We dip ours in creamy white chocolate to round things off.
